Easiest Prime Rib Roast Recipe for Holidays: How to Make
The world's easiest prime rib roast is the perfect centerpiece for any holiday meal. Impress without the stress with these tips!
Hosting a holiday meal can be a daunting task, especially when it comes to cooking the perfect prime rib roast. Whether it's for Christmas dinner or any other festive occasion, a prime rib roast is a show-stopping centerpiece that is sure to impress your guests. But fear not, because we have the ultimate guide to making the easiest prime rib roast that will leave you stress-free and your guests raving about the delicious meal.
When it comes to choosing the right roast, opt for a bone-in roast for the juiciest and most succulent results. Estimate about 1/2 pound per person for a holiday buffet, or 3/4 pound per person if the roast is the main course for a smaller dinner. Ask your butcher to trim and tie the roast for you, which will save you time and effort in preparing the roast for cooking.
To ensure that your prime rib roast is packed with flavor, rub the meat with salt, spices, and herbs. Whether you prefer a classic salt and pepper rub or something more adventurous, this step is crucial for achieving that perfect crust and delicious flavor.
Once the roast is seasoned, let it sit in the refrigerator overnight or at least 2 hours before cooking to allow the flavors to penetrate the meat. When it's time to cook, use a digital meat thermometer to ensure that the roast is cooked to perfection. Preheat your oven to 450 F and cook the roast bone-side down in a high-sided roasting pan. After 15 minutes, reduce the oven temperature to 325 F and continue cooking until the thermometer reads 120 F. Let the roast rest for 20 minutes, during which time the internal temperature will rise to 130 F for a perfect medium-rare prime rib.
After snipping the tied bones off the roast, slice and serve it to your appreciative guests. With these simple tips and an easy prime rib recipe, you'll be well on your way to making the best prime rib of your life, leaving your guests in awe of your culinary skills. So, don't stress about hosting a holiday meal, and instead, impress with the world's easiest prime rib roast.
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